Limiting Consumption Of Amino Acid Found In Asparagus Stopped Spread Of Breast Cancer To Other Organs Researchers discovered that limiting the intake of the amino acid asparagine also slowed down the spread of breast cancer. Food intake has been linked to cancer growth in the past, and this new study is another example of the connection. by Aaron Mamiit
Xi Jinping Warns Against Chip Restrictions During Talks with Dutch PM Rutte: 'No Force Can Stop China's Progress'
Researchers Achieve Record Data Transmission Speed, 4.5 Million Times Faster Than Average Home Broadband