Eating Butter Does Not Increase Risk For Heart Disease: Study Butter has long been considered as bad for the health because of its saturated fats. Now, new research reveals that butter should neither be antagonized nor considered as the road to good health. by Alyssa Navarro
Healthy Living/Wellness Scientists Recommend Cooking With Lard, Butter: Frying With Vegetable Oil Releases Toxic, Cancer-Causing Chemicals by Rina Marie Doctor
Science Today In Science History: The War Between Butter and Margarine Began 146 Years Ago by Andrea Alfano