Almost all people nowadays might have already heard the word "air fryer." For health-conscious people who want to avoid eating oily foods, this smart home device is a great substitute for the normal cooking pan that we use.
Since it does not require oil, it relies on hot air circulation, responsible for cooking the food. While it's convenient for cooking, some people unknowingly make mistakes when using it.
To know more about the do's and don'ts of using an air fryer, here's an article to help you out.
The Do's of Using An Air Fryer
Here are the do's and don'ts that you need to know when using an air fryer.
Since the popularity of air fryers has already gone global, it's important to teach the users some tips on how to use this engine properly. Whether you want to make a dessert or cook a meal, you will need some tricks that you have not yet heard about.
- Use Inserts - using an insert in your air fryer makes the cooking a lot faster and better. You can maximize these tools to your advantage. Speaking of which, you can utilize metal skewers, pan inserts, and racks, to name a few.
- Bake Bread - Although some fryers are smaller compared to others, you can bake bread here. If you want to make a pizza for your family or a bread loaf, this tool will do its job just like a typical oven.
- Roast Vegetables - Did you know that cooking vegetables is best done with an air fryer? Food Network wrote that this smart home technology could evenly cook all of its sides with precise heating. You can also transform your veggies into crunchy food for a more enjoyable eating experience.
- Consider Air Fryer Over Microwave - Since cooking a good is super fast using it, it's automatic to consider using an air fryer instead of a microwave. You can use it in cooking both frozen and refrigerated goods.
- Put Some Oil For Pre-Cooking - Adding a little oil won't do any harm to your recipe. This technique can further improve the taste of the food you are cooking.
Related Article: Be a Chef After Quarantine! Here Are Best Air Fryers That Will Satisfy Your Strongest Fried Food Cravings!
The Don'ts of Using An Air Fryer
If there are do's in using an air fryer, there's also a list of "don'ts" that you shall not do. Reader's Digest shared some mistakes that users make with this tool.
- Too Light Foods - "Rock Star Recipes" author Anand Bhatt said that one of the most common mistakes users experience when using an air fryer is putting light foods inside it. It's important to consider the weight of the food since the moving air can easily blow it during the process, allowing it to float.
- Preheating the Air Fryer - Another thing to remember before using it is to preheat it just like an oven. If it's not hot enough before the cooking starts, the quality of the food might bear the consequences. You can set it in less than five minutes, so it won't take long before diving into the actual process.
- Too Much Food Inside - Overcrowding the air fryer is not good for the machine. According to the article, you should instead cook the food by batch to avoid consuming a lot of space inside. In doing so, the flavor of the food will be evenly spread and distributed.
Read Also: Is Using An Air Fryer Actually Healthier? Here's What You Should Know
This article is owned by Tech Times
Written by Joseph Henry
