Ultra-Processed Foods Linked to Increased Risk of Developing Cancer, Study Finds Eating more ultra-processed foods may be linked to a higher risk of developing cancers of the upper aerodigestive tract, according to a new study. by Jace Dela Cruz
Health Ready Meals, Other Heavily Processed Food Increase Risk For Heart Attack And Early Death by Ted Ranosa
Health Mac And Cheese May Contain Dangerous Phthalates: Other Processed Food With Toxic Ingredients by Allan Adamson
Health Common Food Additive May Interfere With Small Intestine’s Ability To Absorb Nutrients, Protect Against Pathogens by Dianne Depra
Health Why Do Parents Buy Processed Foods? It’s More Than Just Convenience, Study Reveals by Katrina Pascual
Healthy Living/Wellness More Than Half Of American Calories Come From Processed Food by Katherine Derla
Healthy Living/Wellness DNA Analysis Reveals 10 Percent Of Vegetarian Hot Dogs Contain Meat by Alyssa Navarro
Healthy Living/Wellness Hotdogs May Have Undisclosed Ingredients: Clear Labs Finds Mystery Meat, Human DNA In Sampled Brands by Rhodi Lee
Healthy Living/Wellness Research Reveals Link Between Highly Processed Foods And Addictive Eating Behaviors by Katherine Derla
Healthy Living/Wellness Is a Gluten-Free Diet a Healthy Choice? Study Shows Pros and Cons by James Maynard