Young adults in U.S. face increasing risk of colon cancer The general incidence of colorectal cancer has dropped by one percent in the U.S. per year, but researchers have found that the rate is increasing among young adults, particularly among those between 20 to 34 years old. by Rhodi Lee
Healthy Living/Wellness Gut feeling you're not OK? Gut bacteria can help tell if you have colon cancer by Anu Passary
Healthy Living/Wellness Diets heavy in dairy could improve colon cancer survival rate, research reveals by Judy Mottl
Healthy Living/Wellness Want to avoid colon cancer? Fish and exercise will reduce risk by Michael McEnaney
Business Tech FDA approves Amgen's colorectal cancer drug Vectibix, Qiagen's therascreen KRAS test by Lori Sandoval
Healthy Living/Wellness Cancer fund-raiser Stephen Sutton, 19, dies after raising £3 million: Tributes pour in by Jim Algar
Healthy Living/Wellness Aspirin intake may lower colon cancer risks but it all depends on your DNA by Cez Verzosa
Healthy Living/Wellness Colorectal cancer is not just due to the yummy processed meats, blame genetics, too: Study by Alexander Saltarin
Healthy Living/Wellness FDA recommends Cologuard stool-based DNA test for colon cancer after it demonstrates 93.3 pct sensitivty by Rhodi Lee
Healthy Living/Wellness Increase in colonoscopy screenings sees 30% decline in colon cancer cases by Tabitha Laffernis
Healthy Living/Wellness New home screening test offers alternative to colonoscopy for detecting colorectal cancer by Anu Passary