Researchers Discover New Type Of Complex Carbohydrate In Barley A study by Australian researchers claimed that a new type of complex carbohydrate has been discovered in barley. The polysaccharide made up of glucose and xylose have a variety of possible applications in different industries. by Diane Samson
Science Ancient Pottery Reveals Ingredients Of 5,000-Year-Old Chinese Beer Recipe by Rina Marie Doctor
Healthy Living/Wellness Scientists Develop Prebiotic Pasta that Fights Diabetes and High Cholesterol by Katherine Derla