Bradley Johnston, Researcher Behind Controversial Red Meat Study, Had Ties To Industry Johnston previously conducted a study funded by the food trade company International Life. Amid the controversy, Johnston said he followed the disclosure rules of the Annals of Internal Medicine. by Allan Adamson
Health Study: White Meat Can Increase Cholesterol Levels Just The Same As Red Meat by Maui Hermitanio
Health Chance Of Getting Red Meat Allergy From Tick Bite Higher Than Previous Estimates by Diane Samson
Health More Americans Now Allergic To Red Meat Because Of Tick Bites: Is There Cure For Alpha-gal Allergy? by Allan Adamson
Health Grilled Meat Can Raise Risk For High Blood Pressure: Here Are The Healthiest Ways Of Cooking Meat by Rubi Valdez
Health French Fries May Cause Early Death: Here Are Other Food That Can Shorten Life Span by Allan Adamson
Health How To Lower Diverticulitis Risk? Replace One Meat Portion Daily With Chicken Or Fish, Suggests Study by Dianne Depra
Health Higher Cooking Temperatures Needed To Make Burgers Safe From E.Coli Bacteria by Katherine Derla
Health Love Red Meat? Eating Too Much Of It Can Accelerate Your Body's Biological Age by Milafel Dacanay
Healthy Living/Wellness Are Carbs Putting You In Danger Of Lung Cancer Like Red Meat And Smoking? by James Maynard
Healthy Living/Wellness Cooking Meat At High Temperatures Increases Kidney Cancer Risk by Katrina Pascual
Healthy Living/Wellness Red Meat Linked To Cancer But Experts Say You Do Not Have To Banish Them From Your Diet by Julienne Roman
Healthy Living/Wellness Typical US Diet Could Spell Disaster For Survivors Of Prostate Cancer by Ted Ranosa
Healthy Living/Wellness Patients With Chronic Kidney Disease Should Avoid Meat-Rich, Highly Acidic Diet: Here's Why by Dianne Depra
Healthy Living/Wellness Neu5Gc: Sugar Molecule in Red Meat that Causes Cancer in Humans by Dianne Depra
Healthy Living/Wellness New study explains how red meat can cause heart disease. Blame gut bacteria by Aaron Mamiit